This ancient African recipe is enjoying a renaissance as the preferred hot sauce for home and professional chefs a like. Entube’s version is absolutely unique in its flavor profile, combining traditional flavors with unique modern touches such as Acerola, the Amazonian berry known for it’s high Vitamin C content and Ayurvedic properties.
From Richard at Entube, " As a self professed flavor addict, I have always been inescapably drawn to the mystery of spices, how they stimulate the mind and rejuvenate the body. The endless summers in Provence inspired me to reinvent the age old North African staple, Harissa. By introducing Amazonian Acerola berry and other unique ingredients, the traditional recipe has been transformed from a Mediterranean ketchup into an exciting modern flavor bomb essential to the global kitchen."
Our products are made with the best all natural ingredients, fully vegetarian, Kosher, completely free of any sugar or preservatives and are GMO free. Designed in Los Angeles, California and made in Montreal, Canada.
Our products are made with 100% natural ingredients they are vegan, paleo, non-GMO, with no added sugar, synthetic preservatives or coloring of any kind. Both tube and packaging are 100% recyclable.
Size: 3.5 oz / 100 g
Ingredients: Paprika, Cayenne, Sea salt, Olive Oil, Acerola Berry, Cumin, Sumac, Garlic, Coriander and Spices.8 SIMPLE WAYS TO USE HARISSA
The first time we tasted SQIRL's jams - Seascape Strawberry and Rose Geranium - it was nearly a religious experience. It was a lazy morning at The Sea Ranch, and we spread this ethereal jam over some rustic bread. We were instantaneous devotees.
Sqirl restaurant in Los Angeles makes their jams in copper jam pans using traditional techniques from the 1500's. Organically farmed produce, fair trade organic sugar and no commercial pectin.
Size: 8 oz.
Ingredients: Certified Organic Blackberries, Blueberries, Unrefined cane sugar, Lemon JuiceView full product details
Heavy enough to stop a door (or flatten your pickles)
Pound is a doorstop or paperweight that was inspired by traditional Japanese pickling stones. Picking stones have to be heavy enough to hold down a pickling barrel's lid. We're certainly a fan of a good pickle, but in reality ours is destined to hold a door open here at The Sea Ranch, Placewares' home on the 'breezy' Sonoma Coast.
The Pound's surface is a smooth granite stone with a rope hand strap.
Each Pound stone is unique and one-of-a-kind. Made in Kagawa, Japan.
Designer: Eiji Ota
Size: 6 x 3" | 4.5 lb
Material: Stone, rope
Care: Clean with a damp cloth and wipe dry.
View full product details
Modern and minimalist the Graf Lantz trivets are hand cut from lux German merino wool felt offering effortless table setting that transitions between all interior aesthetics. Naturally heat resistant & water repellent.
Material: 5mm merino wool felt
Size: Round 10 in. Diameter
Hand cut in Graf & Lantz's Los Angeles StudioView full product details